Creation

I just realized how hard it is to come up with ideas for an original recipe... Here is my creation. It is so special to me! I feel like it is my own cute little baby. I used konbu stock and white miso paste to match with cream and mentaiko. The soy milk would be better. 

Creamy Mentaiko Udon for Lunch

I made a Keema curry for dinner just to use up all the ingredients I had in my fridge...  

Keema Curry for Dinner

I feel so carefree when I'm cooking. All my worries and stress go away...