Chicken Mayo

I had Spicy Chicken Mayo last week. Do you know Ebi Mayo? It is one of the famous Izakaya food in Vancouver. Ebimayo literary means Shrimp/Prawn Mayo. It is fried shrimp/prawn marinated in spicy mayo sauce. I used chicken instead of shrimps because it is so much cheaper and easier to cook. This is one of a cheap and good recipe =)

Spicy Chicken Mayo

Ingredients: Chicken                     100-200g

                 Corn starch or Flour          1 cup

                 (add Baking powder 1/2 tea spoon in the starch)

                 Salt and Pepper               a pinch

                 Lettuce 

　　     ☆Mayo             3-4 table spoon

                 Ketchup           2 table spoon 

                 Whipping cream or milk         1 tea spoon

                 Sriracha chili sauce          1/2 tea spoon or less

 ※ Don't need to add chili sauce if you don't like it spicy, or cooking for children. Add lemon juice instead

Cut chicken and add salt, pepper, and flour mix

Mix ☆ingredients well

Pan-fry chicken with a bit more oil than usual 

Mix with the chili mayo sauce

I really like the spicy food!!

You will be addicted to this recipe if you like spicy food =)